Wednesday, January 23, 2013

Given a sufficiently large pot and a way to get rice (either a rice cooker or just some uncle ben's or whatever), I can whip up a batch of my chicken chili verde. Cooks fast, is cheap and tasty. It's better the next day do I could make it Friday and we could eat it Saturday.

Cheap breakfast suggestion: bacon + tater tots + tortillas = breakfast burritos. Aw, yeah.