Wednesday, September 10, 2014

| Big in Japan

More Japan goodness...

Burger King is introducing the all-black burger:

"It's made smoking it using bamboo charcoal. It probably tastes delicious. The buns are also smoked with bamboo charcoal* and, according to Ashcraft, the sauce is made with onion, garlic, and squid ink (which sounds rather delicious.) The beef patties made also contain black pepper."